We are beyond grateful to the continuous generosity afforded to Cherryville Community Food & Resource Society by The Colin & Lois Pritchard Foundation. We have been absolutely blessed by this foundation and their extraordinary giving hearts! Thank You from all of us at the Cherryville Resource Society.
Thanks to Food Banks Canada, we now have a freezer safe door installed to safely store all of our perishable items. Our freezer has on average 1500-3000lbs of frozen food that is distributed to Cherryville residents through monthly hampers and food security programs. We are so grateful to have this new door installed because we no longer have to worry about losing any perishable items due to inadequate equipment. Thank you again Food Banks Canada, we are absolutely thrilled with our new door!
Kicking off the year with an engaging Community Art Project, spearheaded by our new Youth and Family Coordinator Maya Arcand! Maya has hit the ground running with growing our Arts & Culture programming and getting the whole community involved. Jake the Snake painted by the INCREDIBLY talented Emma Fellenz along with coloring books filled with Cherryville Landmarks really captures our vision for community building and connectedness. Jake the Snake is an ongoing community art project where all are welcome to leave a painted rock, located permanently down at Hansen Park, come and add your rock piece and lets watch him grow! If you do add a rock, take a picture and tag us on Facebook at Cherryville Youth & Families so we can follow along the adventure.
Thank you to all of our staff and volunteers who continue to represent the Cherryville Community Food and Resource Society and support our mission and vision.
In March, 2025 we received $15,000 from Food Banks Canada through the Emergency Food Action grant. With a 20% increase in Cherryville households in need of monthly hampers since 2022, our capacity to support the consistent demand has been difficult. This past January-March were particularly difficult months as we had significantly less food donations available over these months and our hamper quantity and quality were compromised. When our Food Bank Floor Manager was asked why there was such a decrease in available food donations over these months, he thoughtfully pondered the impact of the imposing tariffs on our food systems. Despite the unsettling economic and political climate this past year, we were incredibly blessed to be a recipient of the Emergency Food Action grant. Due to these funds to purchase food, we were able to replenish our much needed staple items including healthy perishable items from March-June which directly benefited our local families and households in need.
THANK YOU
